Just spent a lovely afternoon showing friends how to eco print. The results they got were fantastic. Everyone seemed to be very happy although quite tired. The temperature didn't help. 39 degrees is just a tad too hot. Carol made some very delicious 'gourmet' blinis. Tasted just wonderful.
Where I like to use all Australian native leaves, these guys used roses and all sorts of other leaves found in their gardens and in their streets. It is really funny to imagine all of us wandering the streets picking up leaves from parks and gardens.
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